Thursday, August 18, 2011


Folks - do you really wanna know who and what is controlling the U.S. Government? If you do, I think you should read this.

First, let me start by reminding you of something I shared last week - i.e., that President Obama recently appointed Monsanto's Vice President as senior advisor to the commissioner of the FDA. Michael Taylor is his name, and not only is he the Vice President of Monsanto, he is also their chief lobbyist.

According to David Avocado Wolff, leader in the raw food movement:
"...on March 31, 2000, Monsanto was merged with Pharmacia & UpJohn Inc. to become Pharmacia Corp.

Pharmacia Corp. (Monsanto) is owned by Pfizer, the world's largest pharmaceutical company."

For those who may not know this, Pfizer is the pharmaceutical company that produces some of the most toxic and dangerous vaccines on the planet - vaccines that are killing children and/or causing them to collapse into comas.

Japan halts vaccines from Pfizer, Sanofi after deaths of four children

So here we have a very interesting, not-so-innocent, triangle between the US government, genetically-engineered agriculture (Monsanto) and the pharmaceutical industry (Pfizer)-- all of whom clearly do not have our best interests at heart.

For those who think that vaccines are "good," please review the following links at your earliest convenience so that you, too, may understand the truth about vaccines.

The Ineffectiveness of Vaccines

Vaccines – The Hidden Truth

Vaccine Injuries and Death Sky-rocket as Cover-up Implodes

Vaccines – Get the Full Story

Vaccine Ingredients

The Tragic Truth Behind the Gardasil Nightmare – genetically altered vaccines

My Eye on the Flu Shot

Now, let's talk about Monsanto.

For those who do not know this already, Monsanto is the leading manufacturer of genetically modified seeds and foods. The seeds and "foods" that Monsanto produces are basically mutations of real, living food, and are causing mutations in the DNA of humans and other animal and plant life forms. They are now threatening the Earth's entire food supply through cross-pollination. These frankenfoods are also poisoning the soil and causing severe illness, miscarriages, and permanent infertility in humans and animals.

To understand the serious side-effects of consuming GMO foods, please read the following paragraphs and also the links listed below. Keep in mind that infant formula (produced by the now omnipresent pharmaceutical industry) is often made-up of several different types of GMO foods such as corn and soy, as well as other extremely toxic ingredients, including MSG (neurotoxin), aspartic acid (neurotoxin), manganese (causes brain damage in infants/altered behavior in adolescents), and is processed with hexane (petrochemical neurotoxin). Please also keep in mind that vaccines also contain various types of alien and human DNA, all of which are contributing to a breakdown in the genetic integrity of the human species.
"GMOs were rushed onto our plates in 1996. Over the next nine years, multiple chronic illnesses in the US nearly doubled—from 7% to 13%. Allergy-related emergency room visits doubled between 1997 and 2002 while food allergies, especially among children, skyrocketed. We also witnessed a dramatic rise in asthma, autism, obesity, diabetes, digestive disorders, and certain cancers.

In January of this year, Dr. P. M. Bhargava, one of the world’s top biologists, told me that after reviewing 600 scientific journals, he concluded that the GM foods in the US are largely responsible for the increase in many serious diseases.

In May, the American Academy of Environmental Medicine concluded that animal studies have demonstrated a causal relationship between GM foods and infertility, accelerated aging, dysfunctional insulin regulation, changes in major organs and the gastrointestinal system, and immune problems such as asthma, allergies, and inflammation

In July, a report by eight international experts determined that the flimsy and superficial evaluations of GMOs by both regulators and GM companies “systematically overlook the side effects” and significantly underestimate “the initial signs of diseases like cancer and diseases of the hormonal, immune, nervous and reproductive systems, among others.”

The Fox Guarding the Chickens

If GMOs are indeed responsible for massive sickness and death, then the individual who oversaw the FDA policy that facilitated their introduction holds a uniquely infamous role in human history. That person is Michael Taylor. He had been Monsanto’s attorney before becoming policy chief at the FDA. Soon after, he became Monsanto’s vice president and chief lobbyist.

This month Michael Taylor became the senior advisor to the commissioner of the FDA. He is now America’s food safety czar."

You're Appointing Who? Please Obama, Say It's Not So!

In addition to producing GMO foods, Monsanto is also the creator of dozens of other deadly and toxic products such as aspartame, bovine growth hormone, agent orange, dioxin, DDT, Roundup, and PCB's, all of which are being tied to extreme human and animal health problems, birth defects, and deformities.

Monsanto's GMO Corn Linked To Organ Failure, Study Reveals

Researcher: Roundup or Roundup-Ready Crops May Be Causing Animal Miscarriages and Infertility

Roundup Causing Male Infertility

Roundup: Birth Defects Caused By World's Top-Selling Weedkiller, Scientists Say

Monsanto Tried to Block Research Showing GM Corn Causes Infertility

GMO's causing animals to have miscarriages and infertility

New Study Links Genetically Engineered Corn to Infertility

The Health Risks of GM Foods: Summary and Debate

Wikipedia on Monsanto

span style="font-weight:bold;">"GM soy, reproductive problems, and infant mortality

- More than half the offspring of mother rats fed GM soy died within three weeks.

- Male rats and mice fed GM soy showed changes in their testicles; the mice had altered young sperm cells.

- The DNA of mouse embryos whose parents ate GM soy functioned differently than those whose parents ate non-GM soy.

- Many offspring of female rats fed GM soy were considerably smaller, and more than half died within three weeks (compared to 10% of the non-GM soy controls).

Bt crops linked to sterility, disease, and death

- When sheep grazed on Bt cotton plants after harvest, within a week 1 in 4 died. Shepherds estimate 10,000 sheep deaths in one region of India .

- Farmers in Europe and Asia say that cows, water buffaloes, chickens, and horses died from eating Bt corn varieties.

- About two dozen US farmers report that Bt corn varieties caused widespread sterility in pigs or cows.

- Filipinos in at least five villages fell sick when a nearby Bt corn variety was pollinating.

- The stomach lining of rats fed GM potatoes showed excessive cell growth, a condition that may be a precursor to cancer. Rats also had damaged organs and immune systems.

Functioning GM genes remain inside you

Unlike safety evaluations for drugs, there are no human clinical trials of GM foods. The only published human feeding experiment verified that genetic material inserted into GM soy transfers into the DNA of intestinal bacteria and continues to function. This means that long after we stop eating GM foods, we may still have their GM proteins produced continuously inside us.

- If the antibiotic gene inserted into most GM crops were to transfer, it could create super diseases, resistant to antibiotics.

- If the gene that creates Bt -toxin in GM corn were to transfer, it might turn our intestinal flora into living pesticide factories.

- Animal studies show that DNA in food can travel into organs throughout the body, even into the fetus.

GM food supplement caused deadly epidemic

In the 1980s, a contaminated brand of a food supplement called L-tryptophan killed about 100 Americans and caused sickness and disability in another 5,000-10,000 people. The source of contaminants was almost certainly the genetic engineering process used in its production. The disease took years to find and was almost overlooked. It was only identified because the symptoms were unique, acute, and fast-acting. If all three characteristics were not in place, the deadly GM supplement might never have been...

55.6% Mortality in Rats Whose Mothers Were Fed GM Soy

A recent Russian study found that an astounding 55.6% of the offspring of female rats fed genetically engineered soy flour died within three weeks. The female rats had received 5-7 grams of the Roundup Ready variety of soybeans, beginning two weeks before conception and continuing through nursing. By comparison, only 9% of the offspring of rats fed non-GM soy died. Furthermore, offspring from the GM-fed group were significantly stunted—36% weighed less than 20 grams after 2 weeks, compared to only 6.7% from the non-GM soy control group.

The study was conducted by Dr. Irina Ermakova, a leading scientist at the Institute of Higher Nervous Activity and Neurophysiology of the Russian Academy of Sciences (RAS). It was originally presented on October 10, 2005 to the symposium on genetic modification in Russia , organized by the National Association for Genetic Security (NAGS).

"An independent study commissioned by the Austrian Ministry of Health has found significant infertility effects from mice fed genetically modified (GM) corn. Monsanto, which has a near-world monopoly on all agricultural seeds tried to, not only stop the study from the beginning, but then tried to block the results from being published... The corn, sold by Monsanto, contains a gene that produces the toxic “Bt” pesticide in every cell and in every bite. The results raise the question whether this toxin (or some other unpredictable change in the GM corn) might be contributing to the rise in infertility, allergies or other immune disorders in North America."

"While Roundup has been associated with deformities in a host of laboratory animals, its impact on humans remains unclear. One laboratory study done in France in 2005 found that Roundup and glyphosate caused the death of human placental cells. Another study, conducted in 2009, found that Roundup caused total cell death in human umbilical, embryonic and placental cells within 24 hours. Yet researchers have conducted few follow-up studies."

So, should we be surprised that the President of the United States would appoint a prominent Monsanto employee as chief advisor to the commissioner at the FDA? Apparently not, because this is not the first time Michael Taylor has been in charge of FDA policy. In fact, during the 1990's, he was the man responsible for allowing GMO foods to enter the US food supply without requiring them to undergo a single test to determine their safety.
"The person who may be responsible for more food-related illness and death than anyone in history has just been made the US food safety czar. This is no joke.

Here’s the back story.

When FDA scientists were asked to weigh in on what was to become the most radical and potentially dangerous change in our food supply—the introduction of genetically modified (GM) foods—secret documents now reveal that the experts were very concerned. Memo after memo described toxins, new diseases, nutritional deficiencies, and hard-to-detect allergens. They were adamant that the technology carried “serious health hazards,” and required careful, long-term research, including human studies, before any genetically modified organisms (GMOs) could be safely released into the food supply.

But the biotech industry had rigged the game so that neither science nor scientists would stand in their way. They had placed their own man in charge of FDA policy and he wasn’t going to be swayed by feeble arguments related to food safety. No, he was going to do what corporations had done for decades to get past these types of pesky concerns. He was going to lie."

Amazing huh! Well here's even more...
"The FDA does not require any safety tests on genetically modified foods. If Monsanto or other biotech companies declare their foods safe, the agency has no further questions. The rationale for this hands-off position is a sentence in the FDA’s 1992 policy that states, “The agency is not aware of any information showing that foods derived by these new methods differ from other foods in any meaningful or uniform way.”[1] The statement, it turns out, was deceptive. Documents made public from a lawsuit years later revealed that the FDA’s own experts agreed that GM foods are different and might lead to hard-to-detect allergens, toxins, new diseases or nutritional problems. They had urged their superiors to require long-term safety studies, but were ignored. The person in charge of FDA policy was, conveniently, Monsanto’s former attorney (and later their vice president). One FDA microbiologist described the GM food policy as “just a political document” without scientific basis, and warned that industry would “not do the tests that they would normally do” since the FDA didn’t require any. He was correct."

As if all of this weren't bad enough, check out the arrogance of this statement!:
"A Monsanto official told the New York Times that the corporation should not have to take responsibility for the safety of its food products. 'Monsanto should not have to vouchsafe the safety of biotech food,' said Phil Angell, Monsanto's director of corporate communications. 'Our interest is in selling as much of it as possible. Assuring its safety is the FDA's job'".

You may also want to know about this...
"Prior to being the Supreme Court Judge who put GW Bush in office, Clarence Thomas was Monsanto's lawyer.

The U.S. Secretary of Agriculture!!!!!! (Anne Veneman) was on the Board of Directors of Monsanto's Calgene Corporation.

The U.S. Secretary of Health!!!!!!!, Tommy Thompson, received $50,000 in donations from Monsanto during his winning campaign for Wisconsin's governor.

The two congressmen receiving the most donations from Monsanto during the last election were Larry Combest (Chairman of the House Agricultural Committee!!!!!) and Attorney General John Ashcroft. (Source: Dairy Education Board)"

"The Secretary of Defense (Donald Rumsfeld) was on the Board of Directors of Monsanto's Searle pharmaceuticals. Donald Rumsfeld is the man responsible for allowing Aspartame to infiltrate the American diet, despite FDA scientists' disapproval.

Aspartame has been known to cause brain damage and brain tumors, and to pass through the placenta to human fetuses in dosages twice as heavy as those received by the mother."

For more information on Monsanto's contribution to deforming human placentas, please follow this link:

GMO Foods and the Damage to Human Babies, Placentas, & Umbilical Cords

"When we started the documentary, "Sweet Misery", we did not know that Secretary of Defense Donald Rumsfeld was the CEO of Searle at the time aspartame was approved. Not until our first interview with Dr. Jim Bowen.

According to a G.D. Searle's salesperson, Patty WoodAllott, Donald Rumsfeld stated "he would call in all his markers and that no matter what, he would see to it that aspartame be approved this year."

This interview with consumer attorney Jim Turner reveals how Donald Rumsfeld "called in his markers" as part of Reagan's transition team in 1981. Here is why G.D. Searle felt compelled to reapply for aspartame's approval one day after Reagan's inauguration.

This is despite rejection of aspartame over brain tumors."

Monsanto's Government Ties

Sick From Aspartame? Meet Donald Rumsfeld

Learn How Aspartame Affects Pregnancies

And here's a nice wikipedia summary of Monsanto's revolving door into the U.S. government:

"Former Monsanto employees currently hold positions in US government agencies such as the Food and Drug Administration (FDA), United States Environmental Protection Agency (EPA) and the Supreme Court. These include Clarence Thomas, Michael R. Taylor, Ann Veneman, Linda Fisher, Michael Friedman, William D. Ruckelshaus, and Mickey Kantor. Linda Fisher has been back and forth between positions at Monsanto and the EPA."